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Peas are a vegetarian superfood
A perfect complement to the amino acid profile of rice protein, the two proteins can be blended together or utilized alone. You can incorporate Growing Naturals plant proteins into most any specialized diet plan, at most any age, and you’ll feel the difference.
Thanks to a patented, chemical-free, low-heat process, these non-GMO US and Canadian grown Yellow Peas are a great source of protein that’s uniquely low carb, low calories, low fat, low sugar, low sodium and low cholesterol. Better yet, it’s allergen-free easily digested unlike whey and soy proteins.
Each serving of pea protein contains:
Directions: Mix the smooth chocolatey thickness you like by shaking or blending one leveled, unpacked scoop with 8-12 ozs chilled water, milk, or liquid of your choice. Power-up your favorite shakes or sprinkle into dishes to make any meal high-protein. Also great for baking! Mixes well with Growing Naturals Rice Protein to create a potent, synergistic plant protein blend.
The information provided is for educational purposes only and is not intended to replace professional medical advice. Always consult with a qualified healthcare provider for personalized medical guidance.