Wild salmon is a healthier choice than farmed salmon, which has been found to contain high antibiotic, PCB and dioxin levels. A source of omega-3 fatty acids and astaxanthin, wild salmon oil has a naturally occurring ratio of EPA to DHA. Wild salmon may be a better environmental choice because salmon farms can pollute coastal waters. The oil is extracted from already harvested salmon, using fish parts that would otherwise be wasted, thereby conserving existing stocks. Rigorously tested for purity, this product is guaranteed to meet or exceed the quality standards set forth by the Canadian government and the Council for Responsible Nutrition for environmental pollutants such as heavy metals, pesticides, dioxins, PCBs and other harmful compounds.
Directions: 1 softgel 1-2 times per day or as directed by a health professional.
Ingredients: 1 Softgel supplies:
Calories 10
Total Fat 1g
Polyunsaturated Fat 1g
Cholesterol 5mg
Wild Alaskan Salmon Oil 1000mg
Omega-3 Fatty Acids 200mg
Eicosapentaenoic acid (EPA) 80mg
Docosahexaenoic acid (DHA) 70mg
Other Ingredients: Softgel (gelatin, glycerin , purified water), natural vitamin E.
Contains no artificial colors, preservatives, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, corn, egg, shellfish, salt, tree nuts, or GMOs.
Warning: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery. Keep out of the reach of children.
The information provided is for educational purposes only and is not intended to replace professional medical advice. Always consult with a qualified healthcare provider for personalized medical guidance.
Wild Alaskan Salmon Oil is a potent source of omega-3 fatty acids, specifically EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). These essential fatty acids play a crucial role in supporting heart health, brain function, and reducing inflammation in the body.
The omega-3 fatty acids in Wild Alaskan Salmon Oil have been shown to support cardiovascular health by helping to lower triglyceride levels, reduce blood pressure, decrease inflammation, and improve overall heart function.
EPA and DHA are important for brain function and cognitive health. They have been linked to improved memory, focus, and mood, as well as a reduced risk of cognitive decline and neurodegenerative diseases.
The anti-inflammatory properties of omega-3 fatty acids can help reduce joint pain and stiffness in conditions such as arthritis. Regular consumption of Wild Alaskan Salmon Oil may help improve joint mobility and reduce inflammation in the joints.
DHA, a component of omega-3 fatty acids, is a major structural component of the retina in the eye. Consuming Wild Alaskan Salmon Oil may help support eye health and reduce the risk of age-related macular degeneration and other eye conditions.
The information provided is for educational purposes only and is not intended to replace professional medical advice. Always consult with a qualified healthcare provider for personalized medical guidance.
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