Ingredients
Ingredients: 1 scoops (8.5 g) supplies: (Serving per Container 30) Calories 30 Total Carb. 5 g 2%, Total Fat 1 g Fiber <1 g, Sat. Fat 0 g, Sugars 2 g, Cholesterol 0 mg, Protein 1 g.
Green Blends: Yaeyama Chlorella (Chlorella vulgaris, a single cell, fresh water algae) 500 mg, Spirulina (Spirulina microalgae, Organic) 500 mg, Wheat Grass Juice (Triticum vulgare, Organic) 400 mg, Barley Grass Juice (Hordeum distichon, Organic) 400 mg, Green Kamut Juice (Triticum durum, Organic) 420 mg, Quinoa (Chendopidium quinoa, Organic) 300 mg, Spinach (Spinacia oleracea, Organic) 100 mg, Broccoli (Brassica oleracea, Organic) 100 mg, Parsley (Petroselinum sativum, Organic) 300 mg, Kale (Brassica species) 80 mg.
Botanicals: Green Tea Extract (45% polyphenols, 30% catechins) (Camellia sinensis) 30 mg, Milk Thistle (80% Silymarin,Silybum marianum) 50 mg, Grape Seed Extract 100:1 (95% polyphenols, Vitis vinifera) 20 mg, Ginkgo Biloba Extract (50:1, 24/6 ginkgoflavoneglycoside/terpene lactose, <5 ppm ginkgolic acid) 30 mg, Bilberry Extract (100:1, Vaccinium myritillus) 20 mg, Licorice Root Extract (10% Glycyrrhizin, Glycyrrhiza glabra) 50 mg.
Phytonutrients: Inulin-FOS (Chicory extract, Cichorium intybus ) 200 mg,
Bioflavonoids (35%) 25 mg,
Lecithin 500 mg.
Others Nutraceuticals: Rice Essence® (rice bran soluables) 500 mg, Beet (Beta vulgaris, Organic) 200 mg, Tomato (Lycopersicon esculentum, Organic) 300 mg, Apple Fiber (Malus domestica) 800 mg, Ginger 50:1 (Freeze-Dried) (Zingiber officinale) 30 mg, Probiotic Bacterial Metabolites and Cells, Metabolin™ (Propionibacterium shermani metabolites and cell walls) 100 mg.
Other Ingredients: Rice syrup solids, Lo Han Kuo (Momordica grosvenori, natural fruit concentrate), guar gum, and natural flavor.